Meat, Poultry & Fish


Hydrocolloid which is extracted from selected seaweeds. Used as a stabilizer, thickener and gelling agent.

Sodium Alginate

We supply Sodium Alginate with different levels of viscosity, setting time and gel strength.

Non Soluble Fibers

Non-soluble dietary fibers include fibers from oat, bamboo, cellulose and a combination of non-soluble and soluble fibers e.g., apple and orange fibers. We also provide MCC stabilizing systems.

Gluten Free Flours

A variety of gluten free flours, from rice, corn, chickpea, lentils and more.

Tara Gum

Hydrocolloid which originates in South America. Primarily used as a substitute for LBG.


Natural flavours, salt enhancer and off flavour masking.

Seaweed Powders

Natural Hebridean seaweed from the pristine water of Scotland. Rich in nutritional values and flavour.

baked goods

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