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Shelf Life Extension by Fermentation

The Natural Ingredients Which Will Help Extent Your Products' Shelf Life
Novoprot produces a variety of ingredients, including natural ingredients for shelf life extension for all food products.

Milk & Whey Fermentations

For shelf life extension of dairy products- cheese, ice creams & yoghurts.

Fresh Cow Milk

Wheat Fermentation

For shelf life extension of bread, cakes & pastries.

Wheat Field

Onion Fermentation

For shelf life extension of meat & meat substitutes, fine food & sauces.


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These unique ingredients allow natural shelf life extension and friendly declarations in the ingredients list.

To find the perfect solutions for your products, please contact our team.

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